-Traditionally Inspired Ales for the 21st Century-


Thursday, June 17, 2010

Stillwater Dinner at Birch & Barley DC!!

5 course Stillwater Artisanal Ales Dinner
@ Birch & Barley on Monday June 28.

featuring:

Stateside Saison (cask) Chammomile
Stateside Saison (cask) French Oak / Dry hopped
Cellar Door (draft)
Cellar Door (cask) French Oak / Citra Dry hopped
Stillwater / Oliver Ales 'Channel-Crossing' (draft)
Stillwater / Voodoo collab. 'Jungle de Rus' (draft)
Red 33 (pin) a sour red blend - exclusive!

cost $76

Birch & Barley was named the association’s best new restaurant and, along with its upstairs sister bar ChurchKey, home to the “hottest restaurant bar scene.” (2010 Rammy Awards)

Have yet to see the menu yet, but knowing Birch and Barley is will be nothing short of spectacular! I will post more info as it becomes available.

cheers,
b.